colorful vitamin a foods
vitamin a foods ... facts ... and benefits
...
Why was vitamin a so called? ...
The answer's fairly simple - it was the very first
vitamin to be discovered.
This essential human nutrient is fat-soluble, which
means that any excess can be stored in your body for future use.
However, you'll also need to include zinc in your diet,
as this will help transport it from your liver so that it can be used
in your body tissues.
Vitamin a has a tremendously wide
variety of uses.
Let's take a look at some of them ...
benefits of vitamin a
How does vitamin a benefit your
health?
Well, it's necessary for such things as:
- eye-sight
- bone growth
- reproduction
- cell growth
- boosting your immune system
- promoting healthy surface
linings in general
vitamin a foods
It's obviously an extremely important vitamin, so ...
what are vitamin a food sources?
There are two types of foods rich in vitamin a:
- animal sources
- plant sources
And they each contain a different form of the vitamin.
1. Animal Sources
The vitamin form you'll discover in animal foods is
known as preformed vitamin a, and your body absorbs
it in the form of retinol, which is a tremendously
active form of the vitamin.
You'll find it in such foods as:
- liver
- eggs
- whole milk
- various fortified foods
2. Plant Sources
The other form of vitamin a is the
one you'll come across in colorful fruit and vegetables - in particular
green leafy vegetables, and yellow and orange ones. For example:
- carrots
- spinach
- kale
- cantaloupes
- apricots
This form of the vitamin is known as provitamin
a carotenoid, of which beta-carotene is
the most efficient - and best-known.
vitamin a toxicity
Can you take too much vitamin a in your diet?
The rather complicated answer to this is that, yes, you
can have too much of the preformed vitamin a (in
other words, the type found in animal foods), but it's extremely
unlikely that you'll have too much provitamin a carotenoid
(found in fruit and veg).
In developed countries, people tend to slightly overdo preformed
vitamin a, the recommended vitamin a dosage for adults being:
- males - 900 micrograms of
retinol activity equivalents
- females - 700 microgram of
retinol activity equivalents
It's thought that an excess of vitamin a
from animal foods could increase your risk of osteoporosis.
vitamin a deficiency
What about too little vitamin a?
Normally, this is unlikely to occur in developed
countries unless, for example, you regularly drink too much alcohol -
which will eventually deplete your stores of vitamin a.
Or, you suffer from long-term problems absorbing fat.
However, vitamin a deficiency is
extremely common in underdeveloped countries, resulting in night
blindness, a general inability to fight infections, and poor bones and
teeth.
So brighten up your life with
colorful fruit and veg ... and get plenty of vitamin a while your at it!
vitamin a foods - related pages
For information about other vitamins check out
the following pages...
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