foods with vitamin d
foods with vitamin d - the sunshine
vitamin!
What makes vitamin d unusual?
Well, unlike other vitamins, you don't just get it from
your diet ... you also obtain it from sunshine!
At first, this seems a little confusing, doesn't it,
because you're always being warned of the dangers of too much exposure
to sun!
However, you don't need a lot of sun ... about 10-15
minutes exposure without sun block, a couple of times a week, should be
sufficient.
Do you have a high skin melanin content? ... In other
words, are you dark-skinned?
Then you'll need slightly longer sun exposure.
vitamin d facts
There are several forms of vitamin d, the two major ones
being:
- vitamin d2 (ergocalciferol)
- derived from plant and fungal sources
- vitamin d3 (cholecalciferol)
- derived from animal sources and sunlight
Vitamin d is fat-soluble.
So, the good new is, your body can store it - usually
for around 20-29 days.
benefits of vitamin d
How does the d vitamin benefit your health?
Basically, it plays an extremely important role in your
body's organs ...
- it regulates calcium and
phosphorous levels in your blood
- it helps with bone formation
and mineralization
- it aids your immune system
- it's believed to promote
anti-cancer activity
foods with vitamin d
You know you can obtain it from sunlight ... but, what
are vitamin d food sources?
Unfortunately, these are few and far between. They
include:
- cod liver oil
- "oily" fish, such as sardines,
mackerel, herring, salmon, etc
- egg yolk
- mushrooms
However, you'll find several everyday foods which have
been fortified with vitamin d, such as milk, margarine, soy milk,
breakfast cereal.
vitamin d deficiency symptoms
What's likely to happen if you don't get enough vitamin
d?
Over a period of time, insufficient vitamin d tends to
result in bone-softening diseases, such as rickets and, possibly,
osteoporosis.
Lack of the vitamin has also been linked to colon cancer.
vitamin d overdose
Can you take too much of the vitamin?
First of all, exposure to sunlight won't cause toxicity,
and you're unlikely to have too much from your diet.
Any toxicity is more likely to happen with a high intake
of vitamin d supplements.
Side effects may include nausea, poor appetite,
constipation, and general weakness.
Recommended dosage for adults is:
- ages 19-50 - 5 micrograms a day
- ages 51-70 - 10 micrograms a day
- 70+ - 15 micrograms a day
Required amounts increase with age because your liver
and kidney are less able to convert and absorb it.
Darker-skinned people can also take larger amounts, as
can expectant mothers.
Let the sunshine into your lives
... and source some vitamin d!
foods with vitamin d - related pages
For information about other vitamins visit
the following pages...
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